About Us
Dietitian-Led Meal Plans and Therapeutic Nutrition Services
NutriHub is a registered Nutritionist Dietitian one-stop shop providing dietitian-led meal plans, therapeutic food solutions, and nutrition services designed to support both wellness and medical needs. Our work is grounded in clinical practice, with meals carefully planned to be calorie-controlled, nutritionally balanced, and tailored to each client’s health condition, lifestyle, and treatment goals. We believe food should do more than nourish. It should actively support healing, recovery, and long-term health.
Founded and led by Registered Nutritionist Dietitians with decades of experience from leading medical institution in the Philippines, NutriHub bridges clinical nutrition and everyday living. We work closely with clients, families, and healthcare providers to deliver safe, high-quality meals prepared in our in-house kitchen under strict food safety standards. From therapeutic diets to personalized wellness plans, our focus is simple and consistent: creating healthy food choices you can trust.
Fresh Ingredients, Carefully Prepared Meals
NutriHub is committed to quality at every step, starting with the ingredients we choose. We use only fresh, carefully sourced ingredients to ensure each meal meets high standards for nutrition, safety, and taste. All meals are prepared in our in-house kitchen and go through a strict quality control process to maintain hygiene, consistency, and reliability from preparation to delivery.
Our menu is thoughtfully designed to support specific dietary needs without sacrificing enjoyment. Each dish is carefully planned by nutrition professionals to deliver the right balance of nutrients while remaining satisfying and flavorful. We believe healthy food should be something you look forward to eating, not something you endure.
Our Approach
A structured, evidence-based process designed to support healthier lifestyles through practical nutrition and reliable food delivery.
Nutrition Counseling And Personalized Nutrition Plans
- Weight management
- Geriatric nutrition
- Pediatric nutrition
- Pre and post-natal nutrition
- Sports nutrition
- Therapeutic diets (renal, diabetes, cardiovascular diseases etc.)
Nutrition Workshops And Seminars
Interactive sessions led by nutrition professionals, covering practical topics on healthy eating, medical diets, and everyday food choices. Designed for individuals, families, and organizations looking for clear, science-based guidance they can actually apply.
Corporate Wellness
Nutrition partner providing various corporate programs to companies helping achieve nutrition, health knowledge and awareness; thereby improving performance of the staff.
Founded by Registered Nutritionist Dietitians
Led by licensed nutrition professionals, NutriHub is built on clinical expertise, evidence-based nutrition, and real-world experience that supports healthier lifestyles through practical meal solutions.
Nenette Umali, RND, MSFN
Owner, Managing Director,
Registered Nutritionist – Dietitian
Nenette is a licensed nutritionist with over 20 years of hands-on experience in clinical and therapeutic nutrition. Trained through years of intensive practice at St. Luke’s Medical Center, she brings deep expertise in medical nutrition therapy, patient care, and long-term dietary management.
As one of the owners of NutriHub Philippines, Nenette transitioned from full-time clinical practice to leading a purpose-driven nutrition company focused on personalized care. She oversees strategic planning, operations, and team development while remaining actively involved in consultations to ensure every client receives practical, results-driven guidance.
Outside of work, Nenette enjoys traveling, spending time with family and friends, and staying active through indoor exercise.
Cecilia C. Racela RND
Owner, Operations Director
Cecil is a Registered Nutritionist Dietitian with professional experience dating back to the mid-1980s. She built her clinical foundation at St. Luke’s Medical Center, where she applied nutrition science in practical, patient-focused settings through the Food and Nutrition Department. Guided by a shared vision with longtime colleague and partner Nenette Umali, she later transitioned from clinical practice into entrepreneurship to help grow NutriHub.
As one of the owners, is deeply involved in day-to-day operations and team leadership. She oversees operational efficiency, implements policies to improve productivity, and ensures strict compliance with food safety, sanitation, and quality service standards.
Outside of work, Cecil lives the lifestyle she advocates, maintaining an active routine and pursuing long-distance running as part of her commitment to health and balance.
Start your nutrition journey today.
Get your personalized meal plan crafted by our registered Nutritionist Dietitians.
